교수소개

• 

  박은영 Park, Eun-Young

  전공

  Food Chemistry, Functional Foods

  학위

  Ph.D. Kyoto University, Japan

  직위

  교수

  보직

  교수학습지원센터장

  전화

  (학교) 02-2600-2550

  메일

  eypark@gangseo.ac.kr

  VIEW MORE

  전공 및 학위

  • - Mar. 2005 : Ph.D. Kyoto University, Japan
  • - Feb. 2001 : M.S. Seoul Women’s University, South Korea
  • - Feb. 1999 : B.S. Seoul Women’s University, South Korea

  경력

  • - Nov. 2014 - Feb. 2016 : Associate Professor, Kyoto Prefectural University, Japan
  • - Oct. 2008 - Oct. 2014 : Assistant Professor, Kyoto Prefectural University, Japan
  • - Apr. 2005- Sep. 2008 : Research Associate, Kyoto Prefectural University, Japan

  저서

  • - 2. 栄養科学シリーズNEXT 食べ物と健康, 食品と衛生　「食品学各論」, (株)講談社, 2016.4.　
  • - 1. Proteins and peptides as antioxidants, In: Bioactive Food Proteins and Peptides: Applications in Human Health, CRC Press: New York, 2011, 97-115.

  논문

  • - 43. 4-Methylthio-3-butenyl isothiocyanate(raphasatin) exerts chemopreventive effects against esophageal carcinogenesis in rats, J. Toxicol. Pathol., 2016, 29. 237-246. (SCIE, IF 0.848)
  • - 42. Electronic nose analysis of ethanol in Gochujang for Halal food certification, Korean J. Food Sci. Technol., 2016, 48, 193-200. (SCOPUS)
  • - 41. Flavor analysis of commercial korean distilled spirits using an electronic nose and electronic tongue, Korean J. Food Sci. Technol., 2016, 48, 117-121. (SCOPUS)
  • - 40. Katsura-uri (Japanese pickling melon, Cucumis melo var. conomon) and its derived ingredient 3-methylthioacetic acid improves energy metabolism during aerobic exercise, SpringerPlus, 2015, 4, 1-7. (SCIE, IF 0.79)
  • - 39. Glutathione supplementation suppresses muscle fatigue induced by prolonged exercise via improved aerobic metabolism, J. Int. Soc. Sports Nutr., 2015, 12, 1-7. (SCIE, IF 1.91)
  • - 38. Expectations of health benefits in plant materials in Southeast Asia based on Washoku (Japanese cuisine) study focusing on Kyo-yasai (heirloom vegetables in Kyoto), MahidolUniv. J. Pharm. Sci., 2015, 42, 47-54.
  • - 37. Staurosporine synergistically potentiates the deoxycholate-mediated induction of COX-2 expression, Physiological Reports, 2014, 2, 1-14.
  • - 36. Increase in the protein-bound form of glutathione in human blood after the oral administration of glutathione, J. Agric. Food Chem., 2014, 62, 6183−6189. (SCI, IF 2.912)
  • - 35. Identification of peptides in sediments derived from an acidic enzymatic soy protein hydrolysate solution, Food Sci. Tech. Res., 2014, 20, 301-307. (SCIE, IF 0.345)
  • - 34. Adenosine, a hepato-protective component in active hexose correlated compound: its identification and iNOS suppression mechanism, Nitric Oxide, 2014, 40, 75-86. (SCI, IF 3.521)
  • - 33. Differentiation-inducing effect of piperitenone oxide, a fragrant ingredient of spearmint (Menthaspicata), but not carvoneandmenthol, against human colon cancer cells, J. Funct. Foods, 2014, 8, 62-67. (SCIE, IF 3.574)
  • - 32. Identification of antihyperuricemic peptides in the proteolytic digest of shark cartilage water extract using in vivo activity-guided fractionation, J. Agric. Food Chem., 2014, 62, 2392−2397. (SCI, IF 2.912)
  • - 31. Identification of pyroglutamyl peptides in Japanese rice wine (Sake) : presence of hepatoprotective pyroglu-leu, J. Agric. Food Chem., 2013, 61, 11660-11667. (SCI, IF 3.107)
  • - 30. Ingestion of low dose pyroglutamyl leucine improves dextran sulfate sodium-induced colitis and intestinal microbiota in mice, 2013, J. Agric. Food Chem., 61, 8807-8813. (SCI, IF 3.107)
  • - 29. Identification of a hepatoprotective peptide in wheat gluten hydrolysate against d-galactosamine-induced acute hepatitis in rats, J. Agric. Food Chem., 2013, 61, 6304-6310. (SCI, IF 3.107)
  • - 28. Chemopreventive effects of 4-methylthio-3-butenyl isothiocyanate (raphasatin) but not curcumin against pancreatic carcinogenesis in hamsters, J. Agric. Food Chem., 2013, 61, 2103-2108. (SCI, IF 3.107)
  • - 27. Effects of peptide fractions with different isoelectric points from wheat gluten hydrolysates on lipid oxidation in pork meat patties, J. Agric. Food Chem., 2012, 60, 7483-7488. (SCI, IF 2.906)
  • - 26. Identification of food-derived elastin peptide, prolyl-glycine (pro-gly), in human blood after ingestion of elastin hydrolysate, J. Agric. Food Chem., 2012, 60, 5128-5133. (SCI, IF 2.906)
  • - 25. Identification of novel antibacterial peptides isolated from a commercially available casein hydrolysate by autofocusing technique, BioFactors, 2012, 38, 309-315. (SCIE, IF 3.088)
  • - 24. Control of amylase and protease activities in a phytase preparation by ampholyte-free preparative isoelectric focusing for unrefined cereal-containing bread, J.Funct.Foods, 2012, 4, 513-519. (SCIE, IF 2.632)
  • - 23. Moderation of oxonate-induced hyperuricemia in rats via the ingestion of an ethanol-soluble fraction of a shark cartilage proteolytic digest, J. Funct. Foods, 2012, 4, 459-464. (SCIE, IF 2.632)
  • - 22. Ingestion of proteoglycan fraction from shark cartilage increases serum inhibitory activity against matrix metalloproteinase-9 and suppresses development of n-nitrosobis(2-oxopropyl)amine-induced pancreatic duct carcinogenesis in hamster, J. Agric. Food Chem., 2012, 60, 940-945. (SCI, IF 2.906)
  • - 21. Effects of amino acids and peptide on lipid oxidation in emulsion systems, J. Am. Oil Chem. Soc., 2012, 89, 477-484. (SCI, IF 1.592)
  • - 20. Identification of a novel food-derived collagen peptide, hydroxyprolyl-glycine, in human peripheral blood by pre-column derivatisation with phenyl isothiocyanate, Food Chem., 2011, 129, 1019-1024. (SCI, IF 3.655)
  • - 19. Antimutagenic; differentiation-inducing; and antioxidative effects of fragrant ingredients in Katsura-uri (Japanese pickling melon; Cucumismelovar.conomon), Mutat. Res., 2010, 703, 163-168. (SCI, IF 2.938)
  • - 18. Hydrolysis of phytate in brown rice-added bread by addition of crude and purified aspergillus niger phytase preparations during bread making, J. Food Biochem., 2010, 34, 195-205. (SCI, IF 0.625)
  • - 17. Uric acid lowering effect by ingestion of proteolytic digest of shark cartilage and its basic fraction, J. Food Biochem., 2010, 34, 182-194. (SCI, IF 0.625)
  • - 16. Novel antibacterial lactoferrin peptides generated by rennet digestion and autofocusing technique, Int. Dairy J., 2010, 20, 646-651. (SCI, IF 2.181)
  • - 15. Characterization and comparison of collagens extracted from the digestive tract and skin of a Japanese amberjack seriolaquinqueradiata, J. Food Biochem., 2009, 33, 777-789. (SCI, IF 0.779)
  • - 14. Effect of prolyl-hydroxyproline (pro-hyp), a food-derived collagen peptide in human blood, on growth of fibroblasts from mouse skin, J. Agric. Food Chem., 2009, 57, 444-449. (SCI, IF 2.469)
  • - 13. Actin and Vimentin proteins with N-terminal deletion detected in tumor-bearing rat livers induced by intraportal-vein injection of Ha-ras-transfected rat liver cells, Int. J. Cancer, 2009, 124, 2512-2519. (SCI, IF 4.722)
  • - 12. Antioxidant activity of some protein hydrolysates and their fractions with different isoelectric points, J. Agric. Food Chem., 2008, 56, 9246-9251. (SCI, IF 2.562)
  • - 11. 3-Methylthiopropionic acid ethyl ester, isolated from Katsura-uri (Japanese pickling melon, cucumismelovar.conomon), enhanced differentiation in human colon cancer cells, J. Agric. Food Chem., 2008, 56, 2977-2984. (SCI, IF 2.562)
  • - 10. Comparison of the glucosinolate-myrosinase systems among daikon (raphanus sativus, Japanese white radish) varieties, J. Agric. Food Chem., 2008, 56, 2702-2707. (SCI, IF 2.562)
  • - 9. Antimutagenic and anticarcinogenic properties of Kyo-yasai, heirloom vegetables in Kyoto, Genes and Environment., 2008, 30, 41-47.
  • - 8. Papaya seed represents a rich source of biologically active isothiocyanate, J. Agric. Food Chem., 2007, 55, 4407-4413. (SCI, IF 2.532)
  • - 7. Improvement in isolation and identification of food-derived peptides in human plasma based on precolumn derivatization of peptides with phenyl isothiocyanate, J. Agric. Food Chem., 2006, 54, 5261-5266. (SCI, IF 2.322)
  • - 6. Effects of the addition of amino acids and peptides on lipid oxidation in a powdery model system, J. Agric. Food Chem., 2005, 53, 8334-8341. (SCI, IF 2.507)
  • - 5. Effects of protein and peptide addition on lipid oxidation in powder model system, J. Agric. Food Chem., 2005, 53, 137-144. (SCI, IF 2.507)
  • - 4. Application of electronic nose to quality control in food industry, J. Natural Science, SWINS, 2002, 14, 61-69.
  • - 3. Prediction of shelf life for soybean curd by the electronic nose and artificial neural network system, Food Sci. Biotechnol., 2002, 11, 245-251.
  • - 2. Application of the electronic nose and artificial neural network system to quality of the stored soymilk, Food Sci. Biotechnol., 2002, 11, 320-323.
  • - 1. Development of neural network analysis program to predict shelf-life of soymilk by using electronic nose, Food Engineering Progress, 2000, 4, 193-198.
• 

  윤진아 Yoon, Jin-A

  전공

  Nutrition, Clinical Nutrition

  학위

  Ph. D. Korea University, Seoul

  직위

  조교수

  보직

  학생처장

  전화

  (학교) 02-2600-2598

  메일

  yoonjina@gangseo.ac.kr

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  전공 및 학위

  • - Ph.D. Korea University
  • - M.S Korea University
  • - B.S Seoul National University of Science and Technology

  경력

  • - 2024. 대전시 명장 심사위원
  • - 2024. 서울특별시 친환경급식지원심의위원회 위원장
  • - 2024. 용산구 보육정책위원회 위원
  • - 2018~2024.2. 양천구 어린이급식관리지원센터 센터장
  • - 2016년~2019년 식품기사 실기시험 감독위원
  • - 2021~현재. 양천구 보육정책위원회 위원
  • - 2020~현재. 양천구 아동급식위원회 위원
  • - 2022~2023. 서울특별시 친환경급식지원심의위원회 위원
  • - 2022~2023. 한국식품영양과학회 급식외식분과위원회 위원장
  • - 2023~현재. 동아시아식생활학회 사업이사
  • - 2023~현재. 어린이집 급식재료 안심구매 납품업체 선정 심의 위원 위원장
  • - 2016년~2022년 식품(산업)기사 실기시험 감독위원
  • - 2021년. 한국연구재단 평가위원회 위원
  • - 2021년. 한국식품영양과학회 급식·외식분과위원회 위원
  • - 2021년. 미래사회와 기독교연구소 편집위원
  • - 2018~2020. 광주 남구어린이급식관리지원센터 식단감수위원회 위원
  • -2007~2016. 허유재병원, 서울여성병원 영양실장
  • -2006~2015. 배화여자대학교 식품영양학과 겸임교수
  • -2006. 바이오사료연구소 연구원
  • -2001~2016. 강사(고려대학교, 서울과학기술대학교, 건국대학교, 경동대학교, 삼육대학교, 배화여자대학교, 안산대학교, 경인여자대학교, 세종사이버대학교)

  시상

  • - 2024. 2. 교수법 우수상. 강서대학교 총장
  • - 2024. 2. 강의평가 우수교원상. 강서대학교 총장
  • - 2023. 11. 우수포스터발표상. 한국식품영양학회
  • - 2023. 10. 우수포스발표터상. 동아시아식생활학회
  • - 2023. 4. 강의평가 우수교원상. 강서대학교 총장
  • - 2022. 7. 논문초록 우수상. 대한영양사협회
  • - 2021. 10. 동상. 화곡중앙시장활성화 UCC공모전
  • - 2021. 5. 우수포스터상. 한국식품영양학회
  • - 2020. 10. 표창장. 서울특별시장
  • - 2019. 11. 융합상. 고양상공회의소
  • - 2019년. 대한민국학술원 선정 교육부 우수학술도서 선정
  • - 2017. 12. 표창장. 강서구청장

  자격증

  • - 영양사
  • - 임상영양사
  • - 한식조리기능사

  방송

  • -2016년~현재 :
  • KBS - “생방송 아침이 좋다”, “생생 정보”
  • MBC - “생방송 오늘아침”
  • SBS - “생방송 투데이”, “생활경제”, “모닝와이드”
  • EBS - “당신의 활력충전소”
  • JTBC - “다큐플러스”, “굿모닝 라이프”, “위대한 식탁”
  • 채널A - “신대동여지도”, “헬로굿맨”, “몸신처럼 살아라”, “닥터지바고”, “100세 프로젝트”, “행복한 아침”, “특별기획 쌀의 재발견”
  • MBN - “천기누설”, “집다큐”
  • TV조선 – “치유의 식탁”
  • tvN – “장수의 비밀”
  • OBS - “백세불패”, “다큐힐”

  특허

  • - 1. 발명의명칭: 복합생약추출물(OCA-I) 또는 이의 분말(OCA-II)을 함유하는 당뇨병 예방 및 치료용 조성물, 특허번호: 10-0846521
  • - 2. 발명의명칭: 복합생약추출물(OCC-I) 또는 이의 분말(OCC-II)을 함유하는 당뇨병 예방 및 치료용 조성물, 특허번호: 10-0865900
  • - 3. 발명의명칭: 천년초선인장의 골다공증 예방효과, 특허번호: 10-1187455

  저서

  • - 41. 개정판. 식품위생관계법규. 파워북. 2023.
  • - 40. 식품위생관계법규. 파워북. 2022.
  • - 39. (교양인의)식생활과 건강. 백산출판사. 2022.
  • - 38. 개정2판. 최신식품위생관계법규. 파워북. 2021.
  • - 37. 영양판정 및 실습. 백산출판사. 2021.
  • - 36. 다량조리: 면, 떡. 백산출판사. 2021.
  • - 35. 다량조리 국. 백산출판사. 2020.
  • - 34. 다량조리 밥. 백산출판사. 2020.
  • - 33. (최신) 식품위생관계법규. 파워북. 2020.1.31.
  • - 32. 어린이 편식예방요리. 백산출판사. 2019.
  • - 31. 교양인의 식생활과 건강. 백산출판사. 2019.3.15.
  • - 30. (교양인의) 식생활과 건강. 백산출판사. 2018.3.10.
  • - 29. (건강을 위한) 식품과 영양. 백산출판사. 2017.3.15.
  • - 28. 식품미생물학 및 실험. 파워북. 2014. 3. 5.
  • - 27. 합격을 위한 최신 영양사 핵심요약집. 파워북. 2014. 1.15.
  • - 26. 이해하기 쉬운 생화학 실험. 파워북. 2014. 1. 10.
  • - 25. 최신 식품위생관계법규. 백산출판사. 2013. 9. 5.
  • - 24. 합격을 위한 최신 영양사 핵심 요약집. 파워북. 2013. 9. 1.
  • - 23. 발효식품. 파워북. 2012. 9. 15.
  • - 22. 최신 식품위생관계법규. 백산출판사. 2012. 8. 25.
  • - 21. 최신 식품위생관계법규. 백산출판사. 2011. 8. 30.
  • - 20. 식품화학. 백산출판사. 2011. 2. 28.
  • - 19. 조리기능사 필기 문제편. 백산출판사. 2010. 12. 1.
  • - 18. 조리기능사 필기 이론편. 백산출판사. 2010. 12. 1.
  • - 17. 영양사 과락과목 총정리. 도서출판삼보. 2010. 11. 25.
  • - 16. 위생사문제집. 도서출판삼보. 2010. 9. 15.
  • - 15. 위생사이론. 도서출판삼보. 2010. 9. 15.
  • - 14. 건강을 위한 식품과 영양. 백산출판사. 2010. 9. 7.
  • - 13. 식품위생관계법규. 백산출판사. 2010. 8. 30.
  • - 12. 식품분석 및 실험. 도서출판삼보. 2010. 3. 10.
  • - 11. 최신식품학. 신광출판사. 2010. 1. 5.
  • - 10. 영양사 문제집. 도서출판삼보. 2010. 1. 5.
  • - 9. 영양사 이론집. 도서출판삼보. 2010. 1. 5.
  • - 8. 영양교사 문제집. 도서출판삼보. 2009. 11. 10.
  • - 7. 영양교사 이론집. 도서출판삼보. 2009. 11. 10.
  • - 6. 식품학. 신광출판사. 2009. 2. 20.
  • - 5. 정리된 식품위생. (주)STN. 2009. 2. 11.
  • - 4. 정리된 영양교육. (주)STN. 2009. 2. 11.
  • - 3. 정리된 식사요법. (주)STN. 2009. 2. 11.
  • - 2. 영양사 문제집. 이그젬출판사. 2008. 8. 25.
  • - 1. 영양사 이론서. 이그젬출판사. 2008. 7. 30.

  논문

  • - 65. 2024. Quality Characteristics and Antioxidative Activity of Madeleine Added with Citrus Peel Powder. J East Asian Soc Diet Life. 34(4): 249-261(KCI)
  • - 64. 2024. Physicochemical Quality Characteristics of Madeleines Made with the Addition of Prunus cerasus L. Powder. J East Asian Soc Diet Life. 34(4): 239-248(KCI)
  • - 63. 2024. Quality Characteristics and Antioxidant Effects of Madeleines Added with Periplla frutescens (L.) Britton Powder. J East Asian Soc Diet Life. 34(3): 143-153(KCI)
  • - 62. 2024. Quality Characteristics of Muffins Produced Using Mulberry (Morus alba L.) Powder. J Korean Soc Food Sci Nutr. 53(4): 410-417(SCOPUS)
  • - 61. 2023. The Impacts of Standardized Flaxseed Meal (XanFlax) on the Physicochemical, Textural, and Sensory Properties of Muffins. Foods. 12. 4085(SCIE)
  • - 60. 2023. Nutritional Functionality and Quality Characteristics of Muffins Supplemented with Tenebrio molitor Linne (Mealworm) Powder. J Korean Soc Food Sci Nutr. 52(9): 938-946(SCOPUS)
  • - 59. 2023. Quality Characteristics and Nutritional Functions of Bread Added with Tenebrio molitor Linnaeus (Mealworm) Powder. J East Asian Soc Diet Life. 33(4): 251-263(KCI)
  • - 58. 2023. Physiological Activity and Function of Cissus quadrangularis. J East Asian Soc Diet Life33(2): 105-114(KCI)
  • - 57. 2022. Quality Characteristics of Muffins Supplemented with Porphyra dentata Powder. J Korean Soc Food Sci Nutr. 51(10): 1066-1073(SCOPUS)
  • - 56. 2021. Quality Characteristics of Muffins added with Suaeda japonica Powder. J East Asian Soc Diet Life. 31(5): 311-319. (KCI)
  • - 55. 2021. Quality characteristics and antioxidant activity of muffins with added kamut (Triticum turanicum Jakubz) powder. Korean J Food Sci Technol. 53(5): 628-633. (SCOPUS)
  • - 54. 2021. Improvement of Fatigue Symptoms and Endurance Capacity by the Combined Administration of Cervus elaphus L., Angelica gigas Nakai, and Astragalus membranaceus Bunge. Journal of Medicinal Food. 24(6): 577-585. (SCI)
  • -53. 2020. Discrimination of red pepper powder (Capsicum annuum L.) with added seeds using inorganic element and fatty acid profiles in combination with canonical discriminant analysis. Journal of the Korean Society of Food Science and Nutrition.(SCOPUS)
  • -52. 2020. Quality characteristics and antioxidant activity of sponge cake added with tetragonia tetragonoides powder. Journal of the Korean Society of Food Science and Nutrition.(SCOPUS)
  • - 51. 2020. 발아 카무트 분말을 첨가한 식빵의 품질 특성 및 항산화 작용. 동아시아식생활학회지.(KCI)
  • - 50. 2020. Collagen Extract Derived from Yeonsan Ogye Chicken Increases Bone Microarchitecture by Suppressing the RANKL/OPG Ratio via the JNK Signaling Pathway. nutrients.
  • - 49. 2019. 추출방법에 따른 딸기의 품질특성 및 항산화 활성. 한국식품영양과학회지.
  • - 48. 2019. 미강을 첨가한 절편의 품질 특성 및 생리활성. 한국식품영양과학회지.
  • - 47. 2018. 건조방법을 달리한 늙은 호박의 품질 특성 및 항산화 효과. 한국식품영양학회지.
  • - 46. 2018. 서울시 거주 남자대학생들을 대상으로 한 건강신념모델에 근거한 영양교육의 효과. 한국생활과학회지.
  • - 45. 2018. 신바이오틱스의 생리활성에 관한 연구 고찰. 한국식품영양회지.
  • - 44. 2018. 리그난의 화학적 특성, 인체 건강에 미치는 영향 및 리그난의 우유기능 강화에 관한 연구 고찰. Journal of Milk Science and Biotechnology.
  • - 43. 2018. 한국 전통 발효유 타락에 관한 연구 고찰. Journal of Milk Science and Biotechnology.
  • - 42. 2017. 당 침지액 농도에 따른 건조 둥근 마의 품질 특성 및 항산화 효과. 한국식품영양회지.
  • - 41. 2017. Quality chararcteristics and antioxidant activity of muffins prepared by substituting wheat flour with different rice powders. Korean Journal of Food Science and Technology.
  • - 40. 2017. The Effect on Blood Biochemical Factors of a ICR-Mice in a High-Fat Diet with Taurine 20%. Advances in Experimental Medicine and Biology.
  • - 39. 2017. 프로바이오틱스 중 유산균 및 관련 효모의 기능에 관한 연구 고찰. 한국식품영양회지.
  • -38. 2017. 프리바이오틱스의 기능에 관한 연구 고찰. 한국식품영양학회지.
  • - 37. 2016. 서울 거주 여성의 도마 이용과 위생관리 실태 조사 및 도마의 미생물학적 분석. 한국생활과학회지.
  • - 36. 2015. 사람의 체내에서 타우린의 역할에 관한 연구. 한국식품영양학회지. 28(5):880-893.
  • - 35. 2015. 레몬그라스 분말을 첨가한 머핀의 품질특성 및 항산화 효과. 한국식품영양학회지. 28(5): 794-801.
  • - 34. 2015. 타우린의 일반적 특성에 관한 선행연구 고찰. 한국식품영양학회지. 28(3): 404-414.
  • - 33. 2015. Radical Scavenging Activities of Tannin Extracted from Amaranth(Amaranthus caudatus L.). J. Microbiol. Biotechnol. 25(6): 795–802.
  • - 32. 2014. 으름 열매 식초의 품질특성 및 항산화 활성. 한국식품영양과학회지. 43(8): 1217-1227.
  • - 31. 2014. 으름 어린잎 식초의 품질특성과 생리활성. 한국식품영양과학회지. 43(7): 989-998.
  • - 30. 2014. 아마란스 종자 추출물의 라디칼 저해활성. 산업식품공학회지. 18(2): 116-123.
  • - 29. 2014. 누룩과 입국을 달리한 막걸리에서 항균활성을 가진 미생물의 분리동정. 한국식품영양과학회지. 43(4): 577-583.
  • - 28. 2014. 아마란스 꽃 추출물의 항산화에 관한 연구. 한국식품영양학회지. 27(2): 175-182.
  • - 27. 2013. 키토산의 점성도평균분자량에 따른 천년초 와인의 품질특성. 한국키틴키토산학회지. 18(4): 229-234.
  • - 26. 2013. 으름 열매를 첨가한 막걸리의 이화학적 특성 및 생리활성. 한국식품과학회지. 45(5): 619-627.
  • - 25. 2013. 으름잎 분말을 첨가한 머핀의 품질특성. 한국식품영양학회지. 26(4): 879-885.
  • - 24. 2013. 손바닥선인장 복합물이 Streptozotocin으로 유발된 당뇨 쥐의 지질대사에 미치는 효과. 한국식품영양학회. 26(3): 526-534.
  • - 23. 2013. 키토올리고당을 첨가한 천년초(Opuntia humifusa) 와인의 품질특성. 한국키틴키토산학회지. 18(2): 87-92.
  • - 22. 2013. 비파열매를 첨가한 막걸리의 발효 특성. 한국식품영양과학회지. 42(6): 975-982.
  • - 21. 2013. 노팔 복합물이 Ⅱ형 당뇨생쥐에서 지질대사에 미치는 효과. 한국식품영양과학회지. 42(6): 861-868.
  • - 20. 2012.노팔천연복합물이 Streptozotocin으로 유발된 당뇨 쥐의 혈당 및 췌장조직에 미치는 영향. J East Asian Soc Dietary Life. 22(3): 334-340.
  • - 19. 2012. Suppressive effects of Schizandra chinensis Baillon water extract on allergy-related cytokine generation and degranulation in IgE-antigen complex-stimulated RBL-2H3 cells. Nutr Res Pract. 6(2): 97-105.
  • - 18. 2012. 주부들의 영양태도, 식품구매 및 식생활 평가의 차이에 관한 비교 연구 -서울특별시와 경기도 일부 지역에 거주-. J East Asian Soc Dietary Life. 22(2): 163-174.
  • - 17. 2011. Preparation and Quality Characteristics of Takju (Rice Wine) with Opuntia ficus-indica var., saboten and Chito-oligosaccharide. 한국키틴키토산학회지. 16(3): 164-169.
  • - 16. 2011. A Study on the Obesity and Nutrition Status of Housewives in Seoul and Kyunggi Area. Nutrition Reseach and Practice. 5(2):140-149.
  • - 15. 2011. Ameliorating Effects of a Nopal (Opuntia ficus-indica) Complex on Blood Glucose in db/db Mice. Food Sci. Biotechnol. 20(1): 255-259.
  • - 14. 2010. 강낭콩을 첨가한 탁주의 품질 특성. 동아시아식생활학회지. 20(4): 575-581.
  • - 13. 2010. 전업주부와 직업주부의 식생활, 영양소 섭취상태 및 건강에 대한 관심도 비교 연구. 한국식생활문화학회지. 25(3): 285-295.
  • - 12. 2010. 솔잎 메탄올추출물의 마우스 경구투여에 의한 장관면역 활성. 한국식품영양과학회지. 39(3): 356-362.
  • - 11. 2010. 전업 주부와 직업 주부의 식생활 평가 및 영양 지식에 관한 비교 연구. 동아시아식생활학회지. 20(1): 1-10.
  • - 10. 2010. Short-term synergistic effect of fruit extracts with red-ginseng on forced swimming endurance capacity in ICR mice. Food Sci. iotechnol. 19(1): 267-270.
  • - 9. 2010. 피부 주름개선 소재개발을 위한 식용작물의 최종당화산물 생성 억제활성. 한국식품영양과학회지. 39(2): 186-192.
  • - 8. 2009. 규산염계 광물의 급여가 산란계분의 암모니아 발생과 생산성에 미치는 효과. 축산시설환경학회지. 15(3): 199-208.
  • - 7. 2009. 천년초선인장 열매추출물의 폴리페놀, 플라보노이드 함량과 유방암 세포(MCF-7)에 대한 성장 억제효과. 한국식품영양과학회지. 38(12): 1679-1684.
  • - 6. 2009. 천년초선인장의 부위별 영양성분 분석과 정상 및 암세포에 미치는 효과. 한국식품영양과학회지. 22(4): 485-491.
  • - 5. 2009. Characterizations of environmental factors in conjugated linoleic acid production by mixed rumen bacteria. J Agric Food Chem. 57(19): 9263-9267.
  • - 4. 2009. 손바닥선인장의 복합물이 당뇨 쥐의 혈당 및 지질대사에 미치는 영향. 한국식품영양과학회지. 22(1): 48-56.
  • - 3. 2009. 손바닥선인장의 열매와 줄기가 Streptozotocin으로 유발된 당뇨 쥐의 혈당 및 지질대사에 미치는 영향. 한국식품영양과학회지. 38(2): 146-153.
  • - 2. 2000. 해조류의 항응고 활성 검색과 추출조건 최적화. 한국식품영양과학회지. 29(6): 1098-1106.
  • - 1. 2000. Purification of Blood Anticoagulan Polysaccharide from Pachymeniopsis elliptica. 한국식품영양과학회지. 29(5): 908-916.

  포스터

  • - 1. 2017. 국내. 2017년 한국식품영양학회 동게학술대회. 대한민국. Quality Characteristics and Antioxidant Activity of Sponge Cake Added with Tetragonia tetragonoides Leaves Powder.
  • - 2. 2019. 국외. 2019 KFN International Symposium and Annual Meeting. 대한민국. Quality Characteristics of Muffins Containing Kamut(Triticum turanicum Jakubz) Powder
  • - 3. 2019. 국외. 2019 KFN International Symposium and Annual Meeting. 대한민국. Quality Characteristics of Muffins Containing Tetragonia tetragonoides Powder.
  • - 4. 2019. 국외. 2019 KFN International Symposium and Annual Meeting. 대한민국. Quality Characteristics of Muffins Containing Germinated Kamut(Triticum turanicum Jakubz) Powder.
  • - 5. 2019. 2019 KFN International Symposium and Annual Meeting. 대한민국. Quality Characteristics of White Bread Containing Germinated Kamut(Triticum turanicum Jakubz) Powder.
  • - 6. 2020. Quality Characteristics and Antioxidant Activity of Muffins Containing Durio zibethinus Powder. 2020 KFN International Symposium and Annual Meeting
  • - 7. 2020. Quality Characteristics of Muffins Added with Forsythia fructus Seed Powder. 2020 KFN International Symposium and Annual Meeting
  • - 8. 2020. 카무트 분말을 첨가한 찐빵의 품질특성. 2020 KFN International Symposium and Annual Meeting.
  • - 9. 2021. 볶은 아마씨 분말을 첨가한 머핀의 품질특성. 2021년 한국식품영양학회 춘계학술대회.
  • - 10. 2021. Quality Characteristics of Muffins Containing XanflaxPowder. 2021년 한국식품영양학회 춘계학술대회.
  • - 11. 2021. Quality Characteristics of Muffins Added with Durian(Durio zibethinus) Powder. 2021 KFN International Symposium and Annual Meeting.
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  전공 및 학위

  • - 단국대학교 식품영양학과 졸업
  • - 고려대학교 식품공학과 석사
  • - 고려 대학교 식품공학과 박사

  경력

  • - 2008년-2012년 03월 서강대학교 화공생명학과 연구 교수
  • - 2011년-2019년 Marquis Who's Who 세계 인명대사전에 등재
  • - 2012년-2017년 대한 의생명과학회지 편집위원
  • - 2012년-2019년 2월 건국대학교 식품생명과학부 부교수
  • - 2019년 3월 -현재 강서 대학교 식품영양학과 교수

  특허

  • -1. 신경전달 관련 물질 검출용 센서, 안정희, 최정우, 오병근, 10-1360405 2014년 2월 3일
  • - 2. 티록신 수산화 효소 검출용 센서, 안정희, 최정우, 오병근, 10-1408305 2014년 6월10일
  • - 3. 으름열매를 첨가한 막걸리 제조방법 및 그 제조된 으름열매 막걸리 안정희, 이준기, 이권재 10-2013-0065540 (2015년 2월11일)
  • - 4. 항산화 활성을 갖는 으름열매식초의 제조방법, 제조된 으름열매식초 및 이를 함유하는 기능성 식품 조성물, 안정희, 10-1610737 (2016, 4월 4일) 등록
  • - 5. 사과빵의 제조방법, 안정희, 신영미, 배경희, 박재호, 김서강, 10-2016-0103662
  • - 6. 3차원 매쉬형 세포칩, 안정희, 이광섭, 정주형, 이권재, 양동열, 하철우, 손용, 최정우, 10-2017-0053110, 등록 10-1913776 2018년 10월 25
  • - 7. 3차원 메쉬형 미세구조체 기반 항암제 효능평가용 세포칩 및 이의 분석방법, 안정희, 이광섭, 석재서, 이권재, 신재수, 하철우, 손용, 2018년 10월 10-2017-0053111

  저서

  • - 1. 이해하기 쉬운 생화학실험, 파워북 ISBN-10,8981602190, 2014, 1.20
  • - 2. 쉽게 배우는 공중보건학, 효일출판사, 채용곤, 박상곤 안형기, 안정희, 양동인, 김명주, ISBN 978-89-8489-399-3, 2016.02.22
  • - 3. 교양인의 식생활과 건강 ISBN 979-1-88892-32-7, 2018.03 백산출판사

  학위논문

  • - 석사 학위 논문 : A study on evaluation of biological availability of Ca from Seaweeds in rats,1989년
  • - 박사 학위 논문 :Studies on complementary activating and nitric oxide generation inhibitoty phytochemicals from Codium fragile and Curcuma heyneana 2001년

  논문 SCI/SCIE

  • - 1. Da Hye Song, Minjae Kim , Eon-Seon Jin , Dae-Won Sim , Hyung-Sik Won , Eun Kyung Kim , Sejin Jang , Yong Seok Choi , Kang-Hyun Chung, Jeung Hee An, Cryoprotective effect of an antifreeze protein purified from Tenebrio molitor larvae on vegetables, Food Hydrocolloids 94(9) 585-591, 2019 (Corresponding author)
  • - 2. Hyeon Kyeong Choi, Gyeong-Ji Kim, Han-Seok Yoo, Da Hye Song, Kang-Hyun Chung, Kwon-Jai Lee, Young Tae Koo, Jeung Hee An, Vitamin C Activates Osteoblastogenesis and Inhibits Osteoclastogenesis via Wnt/-Catenin/ATF4 Signaling Pathways, Nutrients, 11(3), 506, 2019 (Corresponding author)
  • - 3. Da Hye Song, Gyeong-Ji Kim, Kwon Jai Lee, Jae Soo Shin, Dong-Hee Kim , Byung-Jun Park, Jeung Hee An, Mitigation Effects of a Novel Herbal Medicine, Hepad, on Neuroinflammation, Neuroapoptosis, and Neuro-Oxidation Molecules , 23(11), 2920, 2018 (Corresponding author)
  • - 4. Da Hye Song, Jeung Min Lee, Kang Hyun Chung, Jeung Hee An, Penicillin binding protein from Pediococcus acidilactici Isolated from Nuruk for food biopreservative, Iran J Public Health, 47(11).1653-1659, 2018 (Corresponding author)
  • -5. Da Hye Song ,Gyeong-JiKim, Kang-Hyun Chung, Kwon Jai Lee , Jeung Hee An, Ormosanine from Akebia quinata suppresses ethanol-induced inflammation and apoptosis and activates antioxidants via the mitogen activated protein kinase signaling pathway, Journal of functional food , 48, 357-366, 2018 (Corresponding author)
  • - 6. Gyeong-Ji Kim, Hyeon-Ju Jo, Kwon-Jai Lee, Jeong Woo Choi and Jeung Hee An, Oleanolic acid induces p53-dependent apoptosis via the ERK/JNK/AKT pathway in cancer cell lines in prostatic cancer xenografts in mice. Oncotarget. 9, 26370-26386, 2018, 2018(Corresponding author)
  • - 7. Gyeong-Ji Kim, Han Seok Yoo, Kwon Jai Lee, Jeong Woo Choi, and Jeung Hee An, Image of the Micro-Computed Tomography and Atomic-Force Microscopy of Bone in Osteoporosis Animal Model. Journal of Nanoscience and Nanotechnology. 18(10) 6726–6731, 2018 (Corresponding author)
  • - 8. Jeong Min Lee,Kwon-JaiLee,Il-MOK,Jae-Soo Shin, Kang-Hyun Chung, Jeung Hee An, Protective Effect of Maghemite Nanoparticles Coated with Smectite against Ultraviolet Radiation Journal of Nanoscience and Nanotechnology 17(10) 7515-7519, 2017 (Corresponding author)
  • - 9. Gyeong-Ji Kim, Da Hye Song, Han Seok Yoo, Kang-Hyun Chung, Kwon-Jai Lee, Jeung Hee An, Hederagenin Supplementation Alleviates the Pro-inflammatory and Apoptotic Response to Alcohol in Rats, Nutrients, 9(1) 41, 2017 (Corresponding author)
  • - 10. Han-Seok Yoo, Kang-Hyun Chung, Kwon-Jai Lee, Dong-Hee Kim, Jeung Hee An, Melanin promotes proliferation and differentiation of osteoblastic MG-63 cells via bone morphogenic protein-2 signaling, Journal of Nutrition Research and Practice, 11(3), 190-197,2017 (Corresponding author)
  • - 11. Yoo Han Seok, Kim Gyung-Ji, Song Da Hye, Chung Kang-Hyun, Lee Kwon-Jai, Kim Dong-Hee, An Jeung Hee, Calcium Supplement Derived from Gallus gallus domesticus Promotes BMP-2/RUNX2/SMAD5 and Suppresses TRAP/RANK Expression through MAPK Signaling Activation, nutrients, 9, 541, 2017 (Corresponding author)
  • - 12. Kwon Jai Lee, Jeung hee An, Jae soo shin, Cheol woo Ha, Yong son, Jaeseo Seok, Kwang sup Lee, Evaluation of anticancer drug ina polymer 3D cell chip Opical Materials Express, 87 (8) 2752-2759, 2017
  • - 13. Jeung Hee An, Kwon-Jai Lee, Jeong-Woo Choi, Gold Nanoparticles-Based Barcode Analysis for Detection of Norepinephrine Journal of Biomedical Nanotechnology 12, (2) 357-365 , 2016
  • -14. Kwon-Jai Lee, Jeung Hee An, Jae-Soo Shin, Dong-Hee Kim, Kang-Hyun Chung, Tumor-targeting hederagenin-loaded magnetic nanoparticles for anti-cancer drug delivery Adv. Mater. Lett. 7(5), 366-370, 2016(Corresponding author)
  • - 15.Kwon-Jai Lee,, Jeung HeeAn, Cheol Woo Ha, Yong Son, Dong-Yol Yang, Ha Neul Chae, Kwang-Sup Lee, Jeong-Woo Choi, 3D hierarchical, pyramid-based cancer cell chip for detection of anticancer drug effect Journal of Biomedical Nanotechnology 12(12), 2125–2138, 2016 (co-first author)
  • -16. Kwon-Jai Lee, Jeung Min Lee, Jae-Soo Shin, Dong-Hee Kim and Jeung Hee An, Cytotoxic effect of oleanolic acid coated magnetic nanoparticles on reversal of multidrug resistance in A549 lung cancer cells Journal of Nanoscience and nanotechnology 16(10) 11031-11034, 2016 (Corresponding author)
  • -17. Jeung Hee An, Kwon jai Lee, Dong-Hee Kim, Kwang-Sup Lee, Skin Fibroblast Cells on 3D Skin Cell Chip using Nanogold Platform Structures and Three-floor Structures Science Advanced Materials 8(11), 2147-2152, 2016 (first author)
  • - 18. Jeung Hee An, Seung U. Kim, Mi-Kyung Park, and Jeong Woo Choi, Electrochemical Detection of Human Mesenchymal Stem Cell Differentiation on Fabricated Gold Nano-Dot Cell Chips, Journal of Nanoscience and Nanotechnology, 15(10), 7929-7934, 2015(first author)
  • - 19. Hyeon-Ju Jo, Kang-Hyun Chung, Jin A Yoon, Kwon-Jai Lee, Byeong Chun Song, Jeung Hee An, Radical Scavenging Activities of Tannin Extracted from Amaranth (Amaranthus caudatus L.), J. Microbiol. Biotechnol. 25(6), 795–802, 2015 (Corresponding author)
  • - 20. Jeung Hee An, Dong-Kug Choi, Kwon-Jai Lee, Jeong-Woo Choi, Surface-enhanced Raman spectroscopy detection of dopamine by DNA Targeting amplification assay in Parkisons's model, Biosensors and Bioelectronics 67, 739–746, 2015 (first author)
  • - 21. Jeong Min Lee, Jae-Soo Shin, Kwon-Jai Lee, Jeung Hee An. Anti-inflammatory and Photoprotective Effects of Magnetic Nanoparticles against Ultraviolet-induced Photoaging in Human Skin Cells, Science of Advanced Materials 6(11) 2501-2504, 2014(Corresponding author)
  • - 22. Kwon-Jai Lee, Jeung Hee An, Kang-Hyun Chung, Jae-Soo Shin, Dong-Hee Kim, Anticancer Activities of Silver-Coated Maghemite Science of Advanced Materials 6(11) 2435-2439, 2014 (Corresponding author)
  • - 23. Kwon-Jai Lee, Jeung HeeAn, Je-RanChun, Kang-Hyun Chung, Woo-Yoon Park, Jae-Soo Shin, Dong-Hee Kim, In Vitro Analysis of the Anti-Cancer Activity of Mitoxantrone Loaded on Magnetic Nanoparticles , Journal of Biomedical Nanotechnology 9(6), 1071-1075,2013 (Corresponding author)
  • - 24. Jeung Hee An, Byung-Keun Oh, and Jeong Woo Choi Detection of Tyrosine hydroxylase in Dopaminergic Neuron Cell Using Gold Nanoparticles-Based Barcode DNA Journal of Biomedical Nanotechnology 9(4) 639-643, 2013 (First author)
  • - 25. Kim TH, El-Said WA, An JH, Choi JW, ITO/gold nanoparticle/RGD peptide composites to enhance electrochemical signals and proliferation of human neural stem cells. Nanomedicine. 2013 9(3):336-44 08, 1549-9634 5.413 2013
  • - 26. Yea CH, An JH, Kim J, Choi JW In situ electrochemical detection of embryonic stem cell differentiation. J Biotechnol. 166(1-2):1-5, 2013
  • - 27. Jeung Hee An, Jin-Sung Lee, Je-Ran Chun, Byung-Keun Oh,M. D. Abdul Kafi, and Jeong-Woo Choi, Cell Chip-Based Monitoring of Toxic Effects of Cosmetic Compounds on Skin Fibroblast Cells Journal of Nanoscience and Nanotechnology,12(7), 5143-5148, 2012 (First author)
  • - 28. Jeung Hee An, Waleed Ahmed El-Said, Jeong-Woo Choi, Cell Chip Based Monitoring of Toxic Effects on Dopaminergic Cell, Journal of Nanoscience and Nanotechnology 12(5), 4115-41183, 2012(First author)
  • - 29. Kwon-Jai Lee, Jeung Hee An, Jae-SooShin, Dong-HeeKim, Synthesis and Characterization of Bicalutamide Loaded Magnetic Nanoparticles as Anti-Tumor Drug Carriers Journal of Nanoscience and Nanotechnology,12,(2) 1611-1615, 2012 ( Corresponding author)
  • - 30. Jeung Hee An, Byung-Keun Oh, and Jeong Woo Choi, Detection of Dopamine in Dopaminergic Cell Using Nanoparticles-Based Barcode DNA Analysis Journal of Nanoscience and Nanotechnology,12(1) 764-768, 2012 (First author)
  • - 31. Jeung Hee An, Waleed Ahmed El-Said, Cheol-Heon Yea, Tae-Hyung Kim, Jeong-Woo Choi, "Surface-Enhanced Raman Scattering of Dopamine on Self-assembled Gold Nanoparticles Journal of Nanoscience and Nanotechnology,11(5), 4424-4429 ,2011(First author)
  • - 32. Jeung Hee An, Waleed Ahmed El-Said, Jeong-Woo Choi, "Surface Enhanced Raman Scattering of Neurotransmitter Release in Neuronal Cells Using Antibody Conjugated Gold Nanoparticles"Journal of Nanoscience and Nanotechnology, 11(2), 1585-1588, 2011 1533-4880 (First author)
  • - 33. Kwon-Jai Lee, Jeung Hee An, Jae-Soo Shin, Dong-Hee Kim, Hwa-seung Yoo and Chong-kwan Cho, Biostability Of Γ-Fe2O3 Nano Particles Evaluated Using An In Vitro Cytotoxicity Assays On Various Tumor Cell Lines, Current applied physics, 11, 467-471, 2011 (Corresponding author)
  • -34. Md.Abdul Kafi, Tae-Hyung Kim, Jeung Hee An, Hyuncheol Kim, Jeong- Woo Choi, "Fabrication of cell chip to detect dopamine secretion in PC12 cells using electrochemical method", Sensor Letters,9, 147-151, 2011.02
  • - 35. Md.Abdul Kafi, Tae-Hyung Kim, Jeung Hee An, Jeong-Woo Choi, " Electrochemical cell-based chip for the detection of toxic effects of bisphenol-A on neuroblastoma cells. Biosens Bioelectron 26(7), 3371-3375, 2011.
  • - 36. Md.Abdul Kafi, Tae-Hyung Kim, Jeung Hee An, Jeong-Woo Choi, Fabriation on cell chip for detection of cell cylce progression based on electrochemical method, Analytical Chemicstry, American Society 83 (6), 2104-2011, 2011
  • - 37. Kwon-Jai Lee, Jeung Hee An, Jae-Soo Shin, and Dong-Hee Kim, Synthesis and In Vitro Anti-Cancer Evaluation of Ethylene Glycol-Saponin Loaded on Magnetic Nanoparticles, Journal of Nanoscience and Nanotechnology, 10(10), 6962-6966, 2010 (Corresponding author)
  • - 38 Jeong-Woo Choi, Rama Bhusal, Tae-Hyung Kim, Jeung Hee An, Hyuncheol Kim, "Electrochemical Detection of Bisphenol A-induced Neuronal Toxicity Using RGD Peptide Modified ITO Electrode Cell Chip" Molecular Crystals and Liquid Crystals, 519, 36-42, 2010.
  • - 39 Jeung Hee An, Dong-Sub Kim, Yoo-Hyun Lee, Jin-Nyoung Ho, Hye-Kyung Kim, Ok-Ja Kang, Il-Shik Shin, and Hong-Yon Cho, Proteomic Analysis of the Protective Effects of Platycodi Radix in Liver, J. medicinal food, 12(6), 1190-1198, 2009 (First author)
  • - 40. Jeung Hee An, Soo Youn Lee, Jeong Yong Jeon, Kyung Gi Cho , Seung U Kim, Myung Ae Lee, Identification of gliotropic factors that induce human stem cell migration to malignant tumor, J Proteome Res. 8(6), 2873-81, 2009 (First author)
  • - 41. Jeong Yong Jeon, Jeung Hee An, Seung U Kim, Hye Gyeong Park Myung Ae Lee, Migration of human neural stem cells toward an intracranial glioma. Exp Mol Med, 40(1), 84-91.2008 (co-first author)
  • - 42. Kwon-Jai Lee, Jeung Hee An, Jae-Soo Shin, Dong-Hee Kim, ChangMan Kim, Hajimi Ozaki, Jae -Gui Koh , Protective effect of maghemite nanoparticles on ultraviolet-induced photo-damage in human skin fibroblast. Nanotechnology 18 , 465201-465207, 2007 (Corresponding author)
  • - 43. Jinsil Seong, Hae Jin OH, Jeung Hee An , Wonwoo Kim, Identification of proteins that regulate radiation-induced apoptosis in murine tumors with wild type p53. J Radiat. Res (Tokyo). 48(5), 435-41.2007
  • - 44. Wonwoo Kim , Jinsil Seong , Jeung Hee An, Hae Jin OH. Enhancement of tumor radioresponse by wortmannin in C3H/HeJ hepatocarcinoma. J Radiat. Res (Tokyo). 48(3), 187-95, 2007
  • - 45.Jeung Hee An, Jinsil Seong. Proteomics analysis of apoptosis-regulating proteins in tissues with different radiosensitivity. J Radiat Res (Tokyo). 47(2), 147-55. 2006 (First author)
  • - 46. Hee Chul Park, Jinsil Seong , Jeung Hee An, Jiyoung KimUn Jung Kim , Bae Whan Lee. Alteration of cancer pain-related signals by radiation; Proteomic analysis in an animal model with cancer bone invasion Int. J. Radiat. Oncol. Biol. Phys. 61(5), 1523-1534. 2005
  • - 47Jeung Hee An, Jiyoung Kim, Jinsil Seong. Redox-signaling by ionizing radiation in mouse liver. Ann. N. Y. Acadi. Sci. 1030, 86-94. 2004 (First author)

  논문 비SCI

  • - 1. 허유정, 김경지, 송다혜, 윤진아, 정강현, 안정희, 건조방법을 달리한늙은호박의 품질특성 및 항산화 효과 , 한국식품영양학회지, 31(6) 933-939, 2018 교신저자
  • - 2. Da Hae Song, Gyeong-Ji Kim, Ji Hyeong Kim, Hae Ryoung SEO, s대 Gang Kim, Jin A Yoon, Kang Hyun Chung, Jeung Hee An, Quality charecteristics and antioxidant activity of muffins prepared by substituting whet flour with different rice powders Korea J Food SCI.Technol. 49, (5) 567-573 2017 교신저자
  • - 3. 조혜민, 김희영, 허유정, 송다혜, 김경지, 김인수, 윤진아, 정강현, 안정희, 당침지액 농도에 따른 건조 둥근마의 품질특성 및 항산화 효과 한국식품영양학회지 , 30 (6)1176-1183, 2017 교신저자
  • - 4. 유한석, 정강현, 이권재, 김동희, 안정희 Effect of Gallus gallus var. domesticus (Yeonsan ogolgye) Extracts on Osteoblast Differentiation and Osteoclast Formation. Microbiol. Biotech. lett 2015.12 43 (4) 322-329 교신저자
  • - 5, 이정화, 김경지, 노규아, 정강현, 윤진아, 안정희, 레몬그라스 분말을 첨가한 머핀의 품질특성 및 항산화 효과 한국식품영양학회지 , 28(5) 794-801, 2015. 교신저자
  • - 6. 노규아, 김경지, 지현아, 임한솔, 정강현, 이권재, 송병춘, 안정희 금매와 매화 잎 추출물의 프리라디칼 억제 활성 및 항암 효과 한국식품영양과학회지 44(8) 1137-1143 2015, 교신저자
  • - 7. 이은경,권우영,이지원,윤진아,정강현,송병춘,안정희,으름 열매 식초의 품질특성 및 항산화 활성, 43(8), 1217-1227, 2014(교신저자)
  • - 8. 권우영,이은경,윤진아,정강현,이권재,송병춘,안정희, 으름 어린잎 식초의 품질특성과 생리활성, 한국 식품 영양과학회지,43(7), 989-998, 2014(교신저자)
  • - 9. 조현주, 김정원,․ 윤진아, 김경임, ․정강현, 송병춘, 안정희, 아마란스 꽃 추출물의 항산화에 관한 연구 한국식품영양학회지 27(2), 175-182, 2014 (교신저자)201504
  • - 10. 조현주,·정강현,·윤진아,·송병춘,안정희, 아마란스 종자 추출물의 라디칼 저해활성 한국산업식품공학회 18(2), 116~123, 2014(교신저자) 201505
  • - 11. 이준기, 조현주, 윤진아, 정강현, 송병춘, 김경임, 안정희, 누룩과 입국을 달리한 막걸리에서 항균활성을 가진 미생물의 분리동정, 한국식품영양과학회지, 43(4), 577-583, 2014(교신저자)
  • - 12.최규원, 이준기, 조현주, 이권재, 윤진아, 안정희, 정강현, 비파 열매를 첨가한 막걸리의 발효 특성, 한국식품영양과학회지 42(6), 975-982, 2013
  • - 13.이준기, 조현주, 김경임,윤진아, 정강현, 송병춘, 안정희, 으름 열매를 첨가한 막걸리의 이화학적 특성 및 생리활성한국식품과학회지,45(5), 619-627, 2013(교신저자)
  • - 14.이준기,이강주,조현주,김경임,윤진아,정강현,송병춘,안정희,으름잎 분말을 첨가한 머핀의 품질특성, 한국식품영양학회지 26(4), 879~885, 2013(교신저자)
  • - 15.김수현·안정희,정강현, 동부, 녹두, 올방개전분으로 제조한 묵의 이화학적 및 관능적 특성, 한국산업식품공학회 산업식품공학 17(3), 1-7, 2013,
  • - 16. Kwon-Jai Lee, Jeung Hee An, Jae-Soo Shin, Dong-Hee Kim, Hwa-seung Yoo and Chong-kwan Cho, Biostability and Drug Delivery Efficiency of γ-Fe2O3 Nano-particles by Cytotoxicity Evaluation, Kor. J. Mater. Res, 20 (3), 132-136, 2010 (Corresponding author)
  • - 17. Jeung Hee An, Jinsil Seong, Hae Jin OH, Wonwoo Kim, Kwang -Hyub Han , Yong Han Pai, Protein expression profilesin a rat cirrhotic model Induced by thioacetamide. Korean J Hepatology.12(1), 1-10. 2006
  • - 18. Kwon-Jai Lee, Jeung Hee An, Jae-Soo Shin, ChangMan Kim, Hajimi Ozaki, Jae -Gui Koh, A study on the optical properties of Fe2O3 nanoparticle, Kor. J. Mater. Res, 16 (12), 739-742, 2006
  • - 19. Jeung Hee An, Jiyoung Kim, Jinsil Seong. Proteomics of Protein Expression Profiling in Tissues with Different Radiosensitivity J Korean Cancer Assoc , 22(4), 298-306. 2004
  • - 20. Seyoung Lee, Jeung- Hee An, Hyug Chun, Hong- Yun Cho, Isolation and Characterization of MMP-1 Inhibitor peptide from Crataegus pinnatifida Bunge in flbroblast cell line HS68 cells, J. Korean Soc. Agric. Chem. biotechnol. 46 (1), 60-65, 2003 (Corresponding author)
  • - 21.Yun-Yong Shim, Jeung Hee An, Won-Dai Cho, Hyug Chun, Kyung-Im Kim, Hong-Yon Cho, Han-Chul Yang. Inhibitory Mechanism of blood coagulatioon and in vivo anticoagulant activities of polysaccharides isolated from Codium fragile, J. Korea Soc. Food Sci. Nutr. 31 (5), 917-923, 2002 (Corresponding author)
  • - 22. Yong Jung, Hyung Chun, Kyung-Im Kim, Jeung Hee An, Dong Hun Shin, Bumshik Hong , Hong-Yon Cho, Han-Chul Yang. Purified polysaccharide activiting the complement system from leaves of Diospyos Kaki L. K, J Food Sci. Technol 34 (5), 879-884 , 2002.

  연구과제

  연구과제

  연구제목 (주요내용)	연구기간	역할(연구책임자 또는 연구원	연구비 지급기관/사업
  휴먼 3D 신경모사칩 기반 약물효능 독성 평가 시스템 개발	2016.11-2021.10	책임자	한국연구재단/기본연구사업
  병풀추출물의 아토피 피부염 개선효과에 대한 연구	2019.03-2019.12	책임자	한국지질자원연구원 위탁
  동물대체시험법을 활용한 클렌징 제품 효능 평가 (안티폴루션 클렌징 제품용 벤토나이트 원료 상요화 기술 개발)	2018.03~2018.11.	책임자	한국지질자원연구원 위탁
  비타민 C의 골다공증 개선에 관한 연구	2017.04-2018.03.	책임자	광동 제약 위탁
  국산과실과 국산쌀의 소비를 높이기 위한 과자 및 가공식품 개발	2016.05-2017.04	책임자	중소기업청/첫걸음
  밀원부동단백질 분리 및 제품화 기술개발	2016.12-2018.11	연구원	농림수산식품기술기획평가원/ R&D 바우처 사업
  나노 광학 플랫폼에서 3D 배열된 암세포 조직세포를 이용하여 항암제의 약물평가 전자칩 개발	2014.11-2017.04	책임자	한국연구재단/기본연구사업
  으름의 유호 성분 추출 동정을 통한 지표물질 개발 및 oleanolic acid 및 triterpenoide 성분의 이화학적 안전성 확보를 통한 제품기술개발	2012.12-2015.12	책임자	농림수산식품기술기획평가원/고부가가치사업
  신경 전달 물질을 검출하기 위한 나노 바코드 DNA 센서의 개발	2010.05-2013.04	책임자	한국연구재단/기초연구사업
  나노 구조가 패터닝된 기판에 3D 배열된 피부조직 세포를 이용하여 화장품 독성평가 전자칩 개발	2011.02-2011.10	책임자	보건복지부/글로벌코스메틱사업단
  표면 증강 라만 분광계를 이용하여 도파민 신경세포에서 신경 전달물질 검출 센서 개발	2009.05-2010.04	책임자	한국연구재단/기초연구사업
  나노구조가패터닝된기판표면에고정화된신경세포를이용하여환경유해물질을검출하는 신경 세포칩 개발	2009.04~2011.03	연구원	환경진흥원
  나노 신경줄기세포 전자칩 기술 개발	2009.5~2012.2	연구원	교육과학기술부/도약
  나노 기술을 이용한 체외진단 평가 연구	2009.05-2010.02	연구원	식품 의약청 안전 평가원/나노 기술을 이용한 조기 진단 검증평가
  줄기세포의 중추신경계 손상부위로의 이동유도 단백질 발굴을 위한 프로테옴 분석	2006.01-2008.05	책임자	학술진흥재단
  Magnetic nano particle을 이용한 다성분 한약의 약리작용 탐색	2007.07-2008.06	책임자	학술진흥재단
  줄기세포의 뇌손상부위로 이동유도 물질 동정 및 기능연구	2006.04-2008.03	연구원	21C 프론티어 연구개발사업
  도파민 신경세포의 분화시 전사인자 Nurr1 및 REST에 의한 분화의 조절기능연구 및 이의 조절이상의 파킨슨병의 병인 가능성 조사	2006.04-2008.03	연구원	바이오연구개발사업

• 

  정민유 Chung, Min-Yu

  전공

  Nutritional Science

  학위

  Ph.D.

  직위

  조교수

  보직

  학과장

  전화

  (학교) 02-2600-2551

  메일

  chungmy@gangseo.ac.kr

  VIEW MORE >

  전공 및 학위

  • - University of Connecticut Nutritional Sciences, 박사
  • - Ohio University Food and Nutrition, 석사
  • - 가톨릭대학교 식품영양학과, 학사

  경력

  • - 2013년 7월 – 2022년 8월 한국식품연구원 선임연구원
  • - 2011년 6월 – 2013년 6월 서울대학교 농생명공학부 박사후연구원

  학술저서 [국외논문, 최근 3년]

  • - Park SH, Lee J, Hwang JT, Chung MY. Physiologic and epigenetic effects of nutrients on disease pathways. Nutr Res Pract. 2023, 17(1) 13-31. [주저자]
  • - Lee J, Song JH, Park JH, Chung MY, Lee SH, Jeon SB, Park SH, Hwang JT, Choi HK. Dnmt1/Tet2-mediated changes in Cmip methylation regulate the development of nonalcoholic fatty liver disease by controlling the Gbp2-Pparγ-CD36 axis. Exp Mol Med. 2023, 55(1) 143-157. [공저자]
  • - Lee JH, Oh D, Seo J, Lee CJ, Chung MY, Park JT, Han SH, Kang SW, Park S, Yoo TH. Am J Kidney Dis. 2022, S0272-6386(22)00928-3. [공저자]
  • - Park SK, Kang JY, Kim JM, Kim MJ, Lee HL, Moo JH, Jeong HR, Kim HJ, Chung MY, Heo HJ. 2022, 20(7)439. [공저자]
  • - Chung MY, Hwang JT, Lee J, Choi HK. The anti-cancer effects of red-pigmented foods: Biomarker modulation and mechanisms underlying cancer progression. Appl Sci. 2022,12(5) 2584. [주저자]
  • - Park SH, Chung S, Chung MY, Choi HK, Hwang JT, Park JH. Effects of Panax ginseng on hyperglycemia, hypertension, and hyperlipidemia: A systemic review and meta-analysis. J Ginseng Res. 2022, 46(2) 188-205. [공저자]
  • - Kim HJ, Lee J, Chung MY, Park SH, Park JH, Choi HK, Hwang JT. Tamarixetin abrogate adipogenesis through inhibiting p300/CBP-associated factor acetyltransferase activity in 3T3-L1 preadipocyte cells. J Med Food. 2022, 25(3) 272-280. [공저자]
  • - Kim HJ, Lim S, Chung S, Lee S, Choi E, Yang KH, Hwang JT, Chung MY. Barley sprout water extract and saponin mitigate triacylglycerol accumulation in 3T3-L1 adipocytes. J Med Food. 2022, 25(1) 79-88. [주저자]
  • - Chung MY, CHoi HK, Hwang JT. AMPK activity: A primary target for diabetes prevention with therapeutic phytochemicals. Nutrients. 2021, 13(11) 4050. [주저자]
  • - Chung MY, Kim HJ, Choi HK, Park JH, Hwang JT. Black mulberry extract elicits hepatoprotective effects in nonalcoholic fatty liver disease models by inhibition of histone acetylation. J Med Food. 2021, 24(9) 978-986. [주저자]
  • - Hwang J, Juh H, Roh S, Lee SJ, Mun JM, Kim SW, Chung MY, Kim IH, Kim BH. Preparation of low-diacylglycerol cocoa butter equivalents by hexane fractionation of palm stearin and shea butter. Molecules. 2021, 26(11) 3231. [공저자]
  • -Lee J, Chung MY, Chung S, Choi HK. Anacardic acid suppresses adipogenesis through inhibition of the Hsp90/Akt signaling pathway in 3T3-L1 preadipocytes. J Med FOOD. 2021. 24(5) 487-496. [공저자]
  • -Hwang JT, Choi E, Choi HK, Park JH, Chung MY. The cholesterol-lowering effect of Capsella bursa-pastoris is mediated via SREBP2 and HNF-1alpha-regulated PCSK9 inhibition in pbese mice and HepG2 vells. Foods. 2021, 10(2) 408. [주저자]
  • -Lee J, Song JH, Chung MY, Lee JH, Nam TG, Park JH, Hwang JT, Choi HK. 3,4-Dihydroxytoluene, a metabolite of rutin, suppresses the progression of nonalcoholic fatty liver disease in mice by inhibiting p300 histone acetyltransferase activity. Acta Pharmacol Sin. 2020, 10. [공저자]
  • - Lee SJ, Song Y, Chung MY, Kim IH, Kim BH. Isolation and compositional analysis of galactoglycerolipids from perilla [Perilla frutescens (L.) Britton] leaves and comparison to the galactoglycerolipids from spinach and parsley. J Food Sci. 2020, 85(12) 4271-4280. [공저자]
  • - Chung S, Chung MY, Choi HK, Park JH, Hwang JT, Joung H. Animal protein intake is positively associated with metabolic syndrome risk factors in middle-aged Korean men. Nutrients. 2020, 12(11) 3415. [공저자]
  • - Song Y, Roh S, Hwang J, Chung MY, Kim IH, Kim BH. Immobilized phospholipase A1-catalyzed preparation of l-alpha-glycerylphosphorylcholine from phosphatidylcholine. J Agric Food Chem. 2020, 68(44) 12375-12383. [공저자]
  • - Kim HJ, Lee J, Chung MY, Hong S, Park JH, Lee SH, Park SW, Choi HK, Hwang JT. Piceatannol reduces resistance to statins in hypercholesterolemia by reducing PCSK9 expression through p300 acetyltransferase inhibition. Pharmacol Res. 2020, 161:105205. [공저자]
  • - Hwang JT, Kim HJ, Choi HK, Park JH, Chung S, Chung MY. Butein Synergizes with Statin to Upregulate Low-Density Lipoprotein Receptor Through HNF1alpha-Mediated PCSK9 Inhibition in HepG2 Cells. J Med Food. 2020, 23(10) 1102-1108. [주저자]
  • - Kim J, Song Y, Lee SJ, Lee JE, Chung MY, Kim IH, Kim BH. Enzymatic preparation of food-grade l-alpha-glycerylphosphorylcholine from soy phosphatidylcholine or fractionated soy lecithin. Biotechnol Prog. 2020, 36(1) e2910. [공저자]

  학술저서 [국내논문, 최근 3년]

  • - [주저자] 이재인, 정민유. RAW264.7 세포에서 새싹보리 및 루테올린의 히스톤 아세틸전달효소 활성 억제를 통한 항염증 효능. 한국식품영양과학회지, 2021년, 50(12) 1282-1297.
  • - [주저자] 정상원, 한정수, 정민유. 3T3-1 지방세포에서 DHA와 EPA의 지질축적 억제효능 및 히스톤아세틸전달효소 활성 저해. 한국식품영양과학회지, 2020년, 49(12) 1319-1327.
  • - [주저자] 최효경, 정민유. HepG2세포에서 isoeugenol의 PCSK9 억제효능. 한국식품영양과학회지, 2020년, 49(9) 919-924.

  지식재산권 - 특허등록

  • - 부테인 또는 이소유제놀을 포함하는 PCSK9 유전자의 발현 감소 또는 저밀도 지단백 수용체 증가용 조성물. 1020199260000 (2019.09.03.), 대한민국특허청 [주발명자]